I’ve been stuck inside my house the last two days…again…but finally was able to get out today for a trip to Whole Foods (yay!). I’m so sick of this snowy nonsensical weather we’ve been having! it’s March-aka my birthday month and the best month there is-and it should be in the 60’s, with flowers just starting to bloom!
I hate, hate, hate being locked inside my house and unable to do anything because I get a serious case of the boredom munchies. You all surely know exactly what I’m talking about! I’ve been trying to occupy my time with searching for/creating new recipes, cooking, working out and writing, but… everything must come to an end, and when it does…the stomach rumblies (yes, I just made that a word) take over. Luckily, 98% of the food in the house is healthy and clean, it’s just so annoying to be stranded in a house, staring at your pantry, feeling as if your (maybe non-existent) hunger will never end.
I couldn’t quite make it to the gym today, as that would be a 30 minute drive (no thanks) in less than outstanding driving conditions (double no thanks), so I did a hiit cardio and abs video from fitnessblender.com. Seriously, if you haven’t checked out their videos, you’re doing a disservice to yourself. They’re GREAT. Whenever I’m not in the mood to be surrounded by people in the outside world, or get bored of my gym routine, I’ll search through their videos (there’s SOO many) and get a great workout in right at home. How convenient is that?!
As for right now, I’m slacking off on some training I’m in the middle of for work (snow days=online training days which=ADD in full swing). I’m planning on making some homemade clean whole wheat pizza dough (YUM!) tonight to use tomorrow, and it’s my first time ever attempting it, so wish me luck!
Have you ever made your own pizza dough? if so, how’d it go, and are there any tips you’d like to share to a newbie?
All the help in the world is wanted! Not gonna lie…I’m a little nervous for this experiment.
Lastly…HAPPY FRIDAY! ❤
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